''Cream Soda Drinks from the Fountain Shop are Delightful in these Tropical Flavours for You to Favour...''

Danny Peter Flores
Sep 9, 2024
1 min read

Ingredients:

Fruit: passion, guayabano, pineapple, atis, mangosteen and rosel. (Other non-tropical flavours are orange, peach or strawberry.)

4 c fruit syrup

4 scoops vanilla ice cream

1/2 c milk

2 c soda streamed H2O

Equipment:

Soda Stream(R)*

Processor (pulsed)

Cutting board with knife

Large mixing bowl with rubber scraper

Method:

To prepare the fruit concentrate or syrup add the sliced peeled fruit or pitted sections with heavy sugar through a mechanical collander sieve or strainer and collect into a bowl then passing the mash through a cheese cloth and store immediately at 5 deg C in a sealed container.

At the Fountain Stop, per glass, add after mixing ingredients, the added creamed syrup and finish off with soda streamed carbonated water just before serving as a fun cocktail to guests in waiting.

*Available at Canadian Tire (TM) in Canada.

Comments

IN PRACTICE SOME
COOKING TIPS BY THE TIME DINNER COMES ROUND WITH FAMILY AND FRIENDS:

#1

Keep it simple. Note and go through each step of the cooking process from prep time (including arranging ingredients), utensils, including pots and pans, preheat the oven and set timer for cooking time, after let set aside to cool down according to instructions; serve also in the manner for presentation as recommended by the recipe-maker.

#2

Check for doneness with cooking time: e. g. for roasts, use a roasting thermometer, a toothpick for breads, puddings and cakes; note the need to pre-coat the sheet pans for baking with shortening/oil. For pasta and vegetables follow carefully instructions to be al dente adding enough water, gentle boiling with salt added and tasting regularly the bite, followed by draining and washing several times.

#3

As a rule we prepare and present foods readily using only the implements and serving dishes and/or pans that allow for this to avoid any extra artistry thru decorative needs as is limited, involved with the dish. Alternatively follow according to script the illustrated suggestion on the packaging.

Foodies Buffet Onboard Cuisine

Comments

IN PRACTICE SOME COOKING TIPS BY THE TIME DINNER COMES ROUND WITH FAMILY AND FRIENDS:

#1

#2

​

#3

IN PRACTICE SOME
COOKING TIPS BY THE TIME DINNER COMES ROUND WITH FAMILY AND FRIENDS: